Description
Creamy Chicken Alfredo is a heartwarming dish that effortlessly combines tender chicken, rich Alfredo sauce, and perfectly cooked fettuccine. This easy crockpot recipe fills your home with an irresistible aroma, making it ideal for family dinners or impressing guests without any fuss. With just a handful of simple ingredients and minimal prep time, you’ll create a satisfying meal that everyone will adore.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- 12 oz fettuccine pasta
- 2 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Season chicken breasts with salt, pepper, and Italian seasoning.
- Place seasoned chicken in the crockpot; add minced garlic, heavy cream, and half the Parmesan cheese (do not stir).
- Cook on low for 6 hours or high for 3 hours until chicken is tender.
- Cook fettuccine according to package instructions; drain.
- Stir in remaining Parmesan cheese into the crockpot until melted.
- Combine fettuccine with sauce before serving hot.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Crockpot
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 2g
- Sodium: 820mg
- Fat: 36g
- Saturated Fat: 21g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 120mg