Description
Busy Day Soup is your ultimate comfort food, perfect for those hectic evenings when time is tight. This hearty soup is packed with vibrant vegetables and aromatic herbs, simmering together to create a satisfying dish that warms the soul. Ready in just 30 minutes, it’s easily customizable to fit your pantry staples. Whether you?re using fresh produce or frozen veggies, each bowl brings back memories of home-cooked meals, making it a must-try for busy families seeking nourishment and warmth.
Ingredients
Scale
- 2 cups chopped carrots
- 2 cups chopped celery
- 1 cup diced onion
- 4 cloves minced garlic
- 1 can (14.5 oz) diced tomatoes
- 4 cups low-sodium vegetable broth
- 2 cups frozen mixed vegetables
- 1 tsp dried thyme
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, add a splash of olive oil. Saut? chopped onions, carrots, and celery for about 5 minutes until onions are translucent.
- Stir in minced garlic and cook for an additional minute until fragrant.
- Add canned diced tomatoes along with their juices; stir well.
- Pour in vegetable broth and bring to a gentle boil while stirring occasionally.
- Mix in frozen vegetables, dried thyme, and oregano. Let the soup simmer for about 15 minutes until vegetables are tender.
- Season with salt and pepper to taste before serving hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (250g)
- Calories: 150
- Sugar: 7g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 6g
- Protein: 5g
- Cholesterol: 0mg