Description
Easy Lemon Bar Cookies are a refreshing treat that perfectly combines the bright, zesty flavor of lemons with a soft and chewy texture. These delightful cookies are incredibly easy to make, making them an ideal choice for any occasion?whether you?re hosting a party or simply treating yourself to something sweet. With just the right balance of sweetness and tartness, these cookies will brighten your day and leave your taste buds dancing!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter (softened)
- 2 large eggs
- Zest of 1 lemon
- 2 tbsp fresh lemon juice
Instructions
- Preheat your oven to 350?F (175?C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, sugar, baking powder, and salt until combined.
- In another bowl, cream softened butter and sugar until light and fluffy. Add eggs one at a time, mixing well after each addition. Stir in lemon zest and juice.
- Gradually fold in the dry ingredients until just combined.
- Scoop tablespoons of dough onto the prepared baking sheet, spacing them two inches apart.
- Bake for 10-12 minutes or until golden around the edges but still soft in the center. Allow to cool slightly before transferring to a plate.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg